ECC Podcast

ECC Podcast Episode 21 - Caravan Weight Safety, Security & Safety Products, Steak & Mushroom Recipe, Coolum Beach Holiday Park

On Episode 21 of the Everything Caravan & Camping - ECC Podcast, we discuss caravan weight safety, and security, Harry Fisher delivers another sensational campsite recipe and we visit Coolum Beach Holiday Park.
Host Scott Hillier catches up with Mobile Caravan Weighing Dave Lewis about cars and caravans that are overweight.
Dave talks about the most common weight problems, and how you can ensure you are safe when you hit the road next.
Dave provides plenty of tips to lighten your caravan load.
ECC product expert Charlie Graham joins Scott to talk about brake controllers, and the amazing new Witi Brake Controller available at www.everythingaravancamping.com.au and Witi caravan security alarm lock.
Gone are the days of ripping your dashboard apart with this new remote brake controller.
Scott catches up with Krisi Murphy from Caravanning Queensland to talk about trade shows and industry events.
 Krisi talks about benefits of attending industry shows to get a first-hand look at the latest products and services.
Krisi also talks about the latest information on VanSafe and the Weight and Towing Masterclasses.
Harry Fisher of Fire To Fork drops in to talk about how to get two meals out of one recipe, steak and mushroom sauce, with onion and garlic, and a few cups of mushrooms, to provide you with a mouth watering dinner over two nights.
ECCParks Jason Filippini provides holidaymakers with the perfect holiday destination -  Coolum Beach Holiday Park – with 238 multi-purpose sites, 6 cabins, right on the water with patrolled surf beach, and is a pet friendly park.
The park has a pavilion, BBQ areas, and always has something happening at the park to entertain guests.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 20 - Caravan Safety Tips - One Pan Wonder - ECCParks New Zealand

On Episode 20 of the Everything Caravan & Camping - ECC Podcast, we talk essential pre-checks on your caravan/camper trailer before you hit the road, VanSafe, one pan cooking, and a spectacular ECCPark in New Zealand.
Host Scott Hillier catches up with Mobile Caravan Weighing Dave Lewis about the Weight and Towing Masterclass and the VanSafe project to help caravanners ensure they are safe before hitting the road. The VanSafe program will continue in 2024.
ECC product expert Charlie Graham joins Scott to talk about a recent adventure with the family in swags, and what made it possible in windy conditions was the use of tie down pegs, from Outback Tracks available at www.everythingaravancamping.com.au.
Adam Twist from Suncoast Caravan Service joins Scott to talk about his service on the Sunshine Coast.
Twist joined us on the What’s Up Downunder Trip Of A Lifetime in 2022 and provides plenty of tips around maintaining your caravan at home before your next trip, as ongoing maintenance required.
Twist also talks about his families own adventures, with regular trips once a month to get away.
Harry Fisher of Fire To Fork will have your taste buds doing summersaults with his latest dish, a one pan wonder, sizzling beef which you can eat straight out of the pan and save on dish washing.
Grab yourself a scotch fillet, honey, soy sauce, oyster sauce, pepper, onion, ginger, garlic, a tin of corn and a pan.
Get your pan super hot and cook away.
ECCParks Jason Filippini takes listeners to the North Island of New Zealand and Miranda Holiday Park, surrounded by spectacular hot springs.
The park features cabins, camping options, right near the ocean, and plenty of activities to entertain yourself in the local area.
Take advantage of being within walking distance of the beach, surf club, and local eateries.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 19 - Essential Pre-Trip Checks - Holiday Tips - Fire To Fork Shell Fish Recipe - ECCParks

On Episode 19 of the Everything Caravan & Camping - ECC Podcast, we talk essential pre-checks on your caravan/camper trailer before you hit the road, essential roll up hose reals, great advice from a caravanning veteran, Fire to Fork shellfish recipe bonanza, and the perfect ECCPark to start your Queensland adventure.
Mobile Caravan Weighing Dave Lewis joins Host Scott Hillier to talk about pre-checks on your caravan, essential safety tips for any caravanner or camper trailer owner.
Dave provides plenty of tips to help you before you leave home, or your favourite destination.
ECC product expert Charlie Graham joins Scott in the studio to talk about Flat Out International hose reels which make your life so much easier on the road and are available on ECC.
Well known Sunseeker and Vision RV caravanner Chris Michelle drops in to talk about his recent trip with the family to Sawtell and Sydney.
Chris has noticed a huge shift in the industry with family caravans and with four kids of his own he knows what he is talking about.
Chris talks about essential storage, trip destinations, short stays versus long stays, and what is needed.
He also tells the story of an amazing adventure to the Cape via the tele track, with a few suggestions you should consider to keep safe on the road and off track.
Chris also reveals a new surprise caravan release for listeners, which is sure to tempt adventurers.
Harry Fisher of Fire To Fork will have you salivating with his latest dish, your favourite shell fish, with a unique marinade.
It is a simple easy recipe you can do at home or your favourite camping destination.
ECCParks Jason Filippini takes listeners to the Sunshine Coast, and Dicky Beach Family Holiday Park, with a fantastic atmosphere, on the water, plenty of powered and unpowered sites, tent sites, cabins and plenty of activities to do at the park or in the local area.
Take advantage of being within walking distance of the beach, surf club, and local eateries.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 18 - Caravan Safety - 4 Boys And A Caravan - ECCParks - Jalapeno Poppers Recipe

On Episode 18 of the Everything Caravan & Camping - ECC Podcast, we talk about correctly loading your caravan, 4 Boys And A Caravan provide us with an update on their adventures, new opportunities and future travel plans, Fire to Fork delicious jalapeno poppers recipe and the perfect ECCPark to start your Great Ocean Road Adventure.
Mobile Caravan Weighing Dave Lewis joins Host Scott Hillier to talk loading your vehicle and caravan the correct way to ensure you are safe and don’t exceed weight limits.
Dave provides plenty of tips to help you be safe.
ECC product expert Charlie Graham joins Scott in the studio to talk about UHF radios and the importance of them when travelling on the road and especially going off-grid.
Charlie provides advice on aerials and how UHF radios can assist with passing trucks.
Tom from 4 Boys And A Caravan returns to the Podcast to talk about all things caravan and camping and his passion for it.
Tom’s family travels in a Leader 25foot caravan, and he describes how the family functions together on the road and provides you with tips on how to enjoy your journey.
He also unveils his new business opportunity, future travel plans, and will be attending next weeks Victorian Caravan & Camping Supershow.  
Harry Fisher of Fire To Fork has returned home and delivers a delicious Jalapeno Popper recipe that spicy and non spicy lovers with salivate over, including a kids cheat version.
ECCParks Jason Filippini joins Scott to talk about the benefits ECCParks membership and its rewards program delivers.
He also discusses the perfect park to stay in to start your Great Ocean Road trip - Geelong Surf Coast Holiday Park, which is only a short ten minute drive to the centre of Geelong or the amazing Surf Coast coast line.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 17 - Caravan Essentials - The Lifestyle Pioneers - Opal Mining Holiday Resort - Bush Schetta Recipe

On Episode 17 of the Everything Caravan & Camping - ECC Podcast, we discuss the importance of caravanners having a UHF radio, essential caravan cleaning products, we catch up with our good mates The Lifestyle Pioneers, discover a magnificent park in opal mining territory, and Harry Fisher cooks up the ultimate Bush Schetta.
Mobile Caravan Weighing Dave Lewis joins Host Scott Hillier to talk about the importance of UHF radios and why every caravanner should have one.
ECC product expert Charlie Graham drops in to talk about caravan cleaning products including Microguard, and how you can keep your van mould free.
Scott catches up with ECC good friends and hosts of the ECC Off-Grid Travel Series Simon and Liz from The Lifestyle Pioneers, who are in the middle of the Nullarbor Plain travelling to Western Australia.
 
Simon and Liz discuss their new Toyota Landcruiser build with plenty of custom features.
They also talk about their 19foot Titanium Hardcore caravan and a few luxury items including a desalination plant in their van to help them stay off-grid even longer and provide some tips to help you get out and enjoy your next camping experience.
Harry Fisher of Fire To Fork pops in to help you cook the ultimate Bush Schetta with pork snags, tomatoes, basil, balsamic vinegar. Harry also provides a delicious kids option as well to keep the family well fed.
ECCParks Jason Filippini provides the perfect holiday destination in the opal mining town of Coober Pedy, South Australia.
The park provides powered and unpowered sites, cabins, ensuites, outdoor and indoor pools, as well as underground accommodation for a unique experience.
The park also provides tours of the mining town and you can even do some fossicking yourself.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 16 - Caravan Weighing - Recovery Gear - Campsite Pork Belly Recipe - Murray River Camping

On Episode 16 of the Everything Caravan & Camping - ECC Podcast, we discuss how easy it is to weigh your caravan to keep you safe on the road, the ultimate off-road recovery gear, mouth-watering easy to cook pork belly, and we discovery a spectacular park right on the Murray River.
Mobile Caravan Weighing Dave Lewis drops in to chat to host Scott Hillier how easy is it to get your caravan weighed to ensure you are compliant with the law and safe on the road.
ECC product expert Charlie Graham drops in to talk about CAOS recovery gear, which is essential if you are venturing onto the beach this summer or heading into muddy bush settings. CAOS recovery gear is available at www.everythingcaravancamping.com.au.
Scott catches up with podcast listener and friend Todd McArthur from AllBrand Caravan Services.
Todd’s family has been involved in the caravan industry for 50 years and talks about the progress of the industry as well as some of his favourite Queensland holiday destinations that you may want to add to your bucket list.
Todd provides tips on servicing your caravan, not just wheel bearings and brake servicing.
Harry Fisher of Fire To Fork pops in to talk about how you can cook up the ultimate pork belly while camping.
Harry has discovered a Chinese restaurant secret to ensure your campsite pork belly will have your fellow campers raving about your creation which is easy to cook in less than half an hour with minimal utensils and ingredients guaranteed to please.
ECCParks Jason Filippini provides a great destination park you should add to your list, Victoria’s Apex River Beach Holiday Park in Mildura.
This unique park is situated on 25 acres right on the Murray River, and has more than 300 campsites including powered and unpowered sites, beautiful cabins and is in close proximity to walking trails, amazing wineries and distilleries, access to a boat ramp, and the sandy beach on the river.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 15 - Oasis In The Desert - Towing Mirrors - Off-Road Hitches - Delicious Potato Salad

It’s our Birthday week and on Episode 15 of the Everything Caravan & Camping - ECC Podcast, we discuss why towing mirrors are mandatory, off-road tow hitches, the ultimate roast potato salad recipe from Harry Fisher, and we discover an oasis in the desert.
Mobile Caravan Weighing Dave Lewis drops in to chat to host Scott Hillier about the legal requirement in Australia to have extension towing mirrors, which are available on www.everythingcaravancamping.com.au.
Dave also provides advice and tips on how to correctly fit your mirrors to your vehicle.
Charlie Graham drops in to talk caravan shows and the benefits of the Cruisemaster towing hitch - DO35 and the benefits of its use particularly in rough off road conditions.
Scott catches up with podcast listener, caravanner, and Caravanning Queensland’s Krisi Murphy who helps operate VanSafe.
VanSafe is collaboration between Caravaning Queensland and the Queensland Government with the team from the Weight and Towing Masterclass, and is about helping and educating caravanners before they head off on an adventure.
Chrissi is an avid caravanner and together with her husband and three dogs they travel Australia in a Jayco J-Pod outback when they have the chance.
Harry Fisher of Fire To Fork pops in to talk about making friends with the perfect salad.
Harry gets your tastes salivating with an amazing easy to do potato salad with roast potatoes, Japanese mayonnaise, mustard, and spring onion.
ECCParks Jason Filippini talks about his visit to Germany for the biggest caravan show in the world, and the latest products hitting the market.
Jason also talks about the amazing Alice Springs Tourist Park, which is family owned and operated, within easy walking distance to tourist attractions including the museum and arts centre and is considered an oasis in the desert.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 14 - Off Road Hitches - Ultimate Cheese & Biscuit Recipe - NZ ECCPark Gem

On Episode 14 of the Everything Caravan & Camping -ECC Podcast, we talk about tow ball off road hitches, the ultimate cheese and biscuits recipe from Harry Fisher, and we discover a gem of a ECCPark in New Zealand.
Mobile Caravan Weighing Dave Lewis drops in to chat to host Scott Hillier about tow ball off road hitches, and how they are becoming the norm for on-road use as well.
Dave also provides advice for all caravanners to check the nut on the tow ball, as often when clients visit that is one area he discovers too often is not tight at all.
Charlie Graham drops in to talk about MukMat, an essential caravan and camping item if you want to keep dirt, mud or sand out of your caravan or tent.
Caravan Park Confessions with Jason Filippini, and it is Scott who provides the story, and the importance of shutting your blinds at night so you don’t scare the neighbours in the morning.
Scott catches up with podcast listener and caravanner Nick  Briggs, who has recently purchased Harry Fisher of Fire To Fork book and can’t wait to test out his cooking skills.
Nick has recently purchased a Vision Hybrid caravan and loves the Queensland Fraser Coast, particularly beach camping.
While only doing short trips to ensure his van is settled in, he has plans to travel to the Birdsville Races.
Harry Fisher of Fire To Fork who has just stepped off a plane provides the ultimate cheese and biscuit recipe.
With a wheel of brie, a pan on low to medium heat, some bruschetta, biscuits and you are in snack heaven. You will never have normal cheese and crackers again after listening to this recipe.
We discover a beautiful oasis in New Zealand ECCParks Dickson Holiday Park, only 90 minutes from Auckland.
You are literally only 500 metres from the ocean and some spectacular fishing, bush walks, cycling tracks and so much more.
The park features a pool, barbecues and camp kitchen, cabins, backpacker accommodation and plenty if sites for your caravan or motorhome.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 13 - The Correct Tow Ball Weight - Milenco Door Blind - Karaage Squid - Second Valley Caravan Park

On Episode 13 of the Everything Caravan & Camping -ECC Podcast, we talk about tow ball weights and the importance of how you load your caravan, Milenco door blinds for added privacy and insulation, and master chef Harry Fisher delivers the perfect karaage squid recipe.
Mobile Caravan Weighing Dave Lewis drops in to talk ball weights and how packing your caravan the right way can help with the weight over your tow ball and reduce the risk of your van swaying as you adventure on your holidays.
Charlie Graham drops in to talk about Milenco Door Blinds, and how they can add privacy and increase insulation in your van.
Caravan Park Confessions with Jason Filippini, provides a funny story that is not for kids.
A park manager doing his routine daily inspections stumbles across a group of people in the disabled toilet having a good time. You will have to tune in for this funny tale.
Host Scott Hillier catches up with podcast listener and caravanner Andrew from Ipswich, who like many caravanners started out in tents and has progressed up to caravans.
Andrew has been caravanning for many years now, and thoroughly recommends the podcast weight and towing segments to educate new caravanners.
He is currently travelling the country in his Scout X Stoney Creek hybrid.
One of his favourite trips has been in his Isuzu MUX and caravan to Double Island with his wife and no kids.
He provides some handy tips about tackling beach driving with your caravan in tow, and some tips on packing the van, and talks about his love of the caravan community.
This week we discover a South Australian beauty – ECCParks Second Valley Caravan Park on the coastline, with the beach named one of Australia’s top ten beaches.
Second Valley Caravan Park is often used as a stopover before caravanners head to Kangaroo Island. The park operators, Brett and Joanne also run a shop where you can grab your ferry tickets.
The park features ample room for campers, caravanners, with numerous powered and unpowered sites and cabins to choose from.  
Harry Fisher of Fire To Fork provides you with an easy to cook recipe – karaage squid.
You chop up squid tentacles, put them in a bowl of soy sauce with two cloves of garlic, ginger, and leave it in the fridge for a minimum 10 minutes but can do overnight. When you pull them out use a bit of corn flower to toss them, and then shallow fry.
Put them on a bed of rice, some cucumber, mayo and you have the prefect meal.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au 

ECC Podcast Episode 12 - VanSafe Initiative - Beat The Summer Heat Solution - Sausage Roll Recipe - Blacksmiths Beach Holiday Park

On Episode 12 of the Everything Caravan & Camping -ECC Podcast, we talk about VanSafe, a new initiative to help caravanners stay safe on the road, summer air conditioning solutions, the perfect sausage roll recipe, and a holiday park destination must visit in NSW.
Mobile Caravan Weighing Dave Lewis drops in to chat with Host Scott Hillier to talk about a new joint initiative between the Queensland Government and Caravanning Queensland - VanSafe - raising caravan road safety awareness.
VanSafe provide caravanners with the opportunity to have their car and caravan weighed.
Dave also has some handy hints on caravan tyres, from pressure settings to wear and tear and what you need to check to remain safe on the road.
Charlie Graham drops in to talk about beating the summer heat with the space saving Truma Saphir under bunk air conditioner, perfect for those looking to save space, or those retrofitting their vans and caravans.
Caravan Park Confessions uncovers a story about a mysterious dog with a thong fetish stealing from campers over the years. The local council are apparently still trying to track the dog who is believed to have taken inspiration from the teenage mutant ninja turtles and is believed to be in one of the local sewers.
Scott catches up with caravanner Will Clavarino, who has been full-time on the road for the past two years with his 9-year-old daughter and newborn son.
COVID cemented the decision for the family to remain on the road full-time in their Royal Flair caravan.
Will highlights some of his favourite destinations and provides caravanners with some great advice on how to stay on the road longer.
ECCParks Chairman Jason Filippini talks about the stunning ECCParks Blacksmiths Beach Holiday Park of which ECC staff have stayed and thoroughly recommend it.
A short stroll to the river or the beach is perfect for a picnic getaway.
With ample caravan and camping spaces for your family, or great sized cabins for you and your pet which is welcome at this pet friendly park.
The park features tennis courts a luxurious pool and an area for kids to play.
And if dining out is your thing Swansea has a great selection of restaurants and bars to suit your taste.
Harry Fisher of Fire To Fork while enjoying summer in his hometown of Perth, comes up with a spectacular easy to make sausage roll recipe that will have your family and friends raving about your campsite cooking.
Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au